For restaurant owners in Los Angeles County looking to sell beer and wine, whether on-site or off-site, securing a Conditional Use Permit (CUP) from the Department of Regional Planning is a legally required step. This video guide walks you through initiating, completing, and submitting your CUP application (leading to a Type 41 or similar alcohol license). Learn about the forms, fees, and application review process, as well as key terms like Findings and the Caldera Bill. For more resources, visit blog posts and consult the Los Angeles County Department of Regional Planning.